{"id":10149,"date":"2017-11-24T16:02:25","date_gmt":"2017-11-24T07:02:25","guid":{"rendered":"https:\/\/www.oliveoil.or.jp\/?p=10149"},"modified":"2018-11-24T16:04:54","modified_gmt":"2018-11-24T07:04:54","slug":"international-program-of-junior-sommelier-course-launching-in-taiwan","status":"publish","type":"post","link":"https:\/\/www.oliveoil.or.jp\/en\/201711\/10149","title":{"rendered":"International Program of Junior Sommelier Course launching in Taiwan"},"content":{"rendered":"<p>OSAJ pleased to annouce its newly open international Junior Olive Oil Sommelier Course in Taiwan.\u00a0 We anticipate over 25 students in Taiwan will be the first OSAJ certified Junior Olive Oil Sommeliers in Taiwan.<\/p>\n<p>The course will be open on December 23rd and 24th 2017.<\/p>\n<p>\u00a0\u00a0<\/p>\n","protected":false},"excerpt":{"rendered":"<p>OSAJ pleased to annouce its newly open international Junior Olive Oil Sommelier Course in Taiwan.\u00a0 We anticipate over 25 students in Taiwan will be the first OSAJ certified Junior Olive Oil Sommeliers in Taiwan. The course will be open on December 23rd and 24th 2017. \u00a0\u00a0<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[54],"tags":[],"class_list":["post-10149","post","type-post","status-publish","format-standard","hentry","category-news","news","","en","wp-json","wp","v2","posts","10149"],"aioseo_notices":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.oliveoil.or.jp\/en\/wp-json\/wp\/v2\/posts\/10149","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.oliveoil.or.jp\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.oliveoil.or.jp\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.oliveoil.or.jp\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.oliveoil.or.jp\/en\/wp-json\/wp\/v2\/comments?post=10149"}],"version-history":[{"count":1,"href":"https:\/\/www.oliveoil.or.jp\/en\/wp-json\/wp\/v2\/posts\/10149\/revisions"}],"predecessor-version":[{"id":10150,"href":"https:\/\/www.oliveoil.or.jp\/en\/wp-json\/wp\/v2\/posts\/10149\/revisions\/10150"}],"wp:attachment":[{"href":"https:\/\/www.oliveoil.or.jp\/en\/wp-json\/wp\/v2\/media?parent=10149"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.oliveoil.or.jp\/en\/wp-json\/wp\/v2\/categories?post=10149"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.oliveoil.or.jp\/en\/wp-json\/wp\/v2\/tags?post=10149"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}